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- Lamb dishes
- Clay oven roasted with boti with creamy spinach.
- Tender lamb pieces pan fried with a potpourri of chopped assorted vegetables.
- Clay oven roasted lamb cubes in creamy sauce.
- Lamb cooked in mildly cream sauce with nuts.
- Lamb cooked with fresh potatoes & spicy hot sauce
- Lamb cooked with delicious spiced creamed spinach.
- A North Indian preparation of hot lamb curry.
- Lamb cubes cooked with stir-fried onion, ginger, garlic tomato and spices.
- Lamb simmered in coconut milk.
- Classic Lamb curry with garlic, ginger and onion gravy sauce.
- Cubes of lamb cooked Hydrabadi masala with apricot & potato straws.
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